- Country of manufactureChina
- Case MaterialStainless steel
- Wattage5000 W
- Number of branches1 u
- Fondue cookingYes
- Oil capacity12 L
rodazha of electric deep fryers wholesale and retail, to wholesale and regular customers other prices!
double deep fryer of HY-82R
Power (Power supply): 220 V 50 Hz
engine capacity: 4.6kw
* Operational characteristics of a product and feature: This equipment belongs to usual the waterproof device equipped with the automatic switch thermal. All body of stainless steel, roast chicken, chicken wings, sausages and other food, on a grill food fragrant, puff, crackling.
The electric deep fryer absorbs advantages of similar products at home and is abroad developed and it is fashionable, reasonable structure, simplicity in operation, fast heating, etc., snack bar the special equipment. The car is also used as do and sell the best equipment of the food industry.
Secondly, mode of work
1, it is necessary to use to keep the oil pallet within 1/4 heights bigger, than pan depth, but a maximum level of oil cannot be more, than 2/3 depths of a frying pan.
2, close the food switch, red light, and food moves in this furnace, until then, as the thermostat clockwise to desirable value of temperature in compliance with a red position of points with green light to extinguish red light, showing heating pipes work, the copper begins to heat up oil when temperature of oil increases up to the necessary temperature, the thermostat can automatically cut off force while the green light is turned off, the red indicator, stops an electric control panel works, the oil pallet temperature begins to fall when temperature of oil falls value established temperatures, the thermostat can automatically include food when the red light is turned off, the green light indicator, pipes of heating and work, oil temperature increase and so on a cycle to provide constant oil temperature within the established range of temperatures.
3, the cover remains pure and warmly from within sodium, it is necessary to pay attention a stamp on a cover there is no water therefore droplets of water to exude a pot of hot oil to splash to wound.
4, with the person of whitebaits of a basket for frying of the smaller size of a food basket on a hook and the handle. During creation of a basket being shipped in oil when frying big food directly in a pan in carrying out frying.
5, it is required to empty an oil tank, it is not necessary to carry out until temperature of oil cools down to room temperature, frying of a basket and removal of a protection, power off, then remove the control unit and to place them in the dry pure place so can make a pan for cleaning.
6, the sir is in board limits for protection of heating pipes and under a condition, in fried food, security guards have to be placed in a pan, a deep fryer have to cut off force after each use, for safety.
7, use of vegetable oil, use of old oil is forbidden.
Thirdly, cleaning and service
1, in cleaning and to maintenance have to cut off the authorities to prevent accidents.
2, the wet towel, a surface of the socket is possible every day after work nonaggressive a cleaner and to clear the external surface of a pot forbidden a straight line to wash a water surface electric boxes not to damage electric characteristics.
Fourthly, general phenomenon of insufficiency
symptom reason means
Closing of the switch light does not shine the safety lock the switch of food 1 Fused, to put the correct safety lock
2, fixing cord
The red and green light-emitting diode burns at the same time 1, electric conducting freely of a tube
2, electric burn of a pipe
1, tightening conductings of an electric tube
2, replacement of pipes of heating
Not to extinguish a green light-emitting diode, temperature increase of oil cannot be controlled the Thermostat of insufficiency to Replace the thermostat
Light does not burn, normal control of temperature of oil