Dough rounding machine with operational adjustment of Voskhod-TO-5
- Customer pickup,
- In detail
|Productivity, piece/hour, no more||2800 (46)|
|Mass of dough products, kg||0.05-1.5|
|Humidity of dough products, %,||40-44|
|Rated power consumption, kW||2.85|
|Rated voltage, In||3PE ~ 380|
|Frequency of rotation of cone, RPM||42+4|
|Overall dimensions, mm||1153x1118x1560|
The Voskhod firm in Moscow offers CJSC NPP the high-grade equipment intended for creation of homogeneous structure at dough products with partial removal of carbon dioxide. Dough rounding machines of "Voskhod-TO-4" and "Voskhod-TO-5" close up superficial time in the test and give it spherical shape.
Models "Voskhod-TO-4" and "Voskhod-TO-5", their appointment and properties
Dough rounding machines are effectively used in technology lines of the baking industry by production of bakery goods. The equipment of Voskhod firm with success is operated in production lines which can be completed as own products "Rising" (testodelitel, first proofing cases, testozakatochny cars), and the equipment from the leading European producers.
Dough rounding machine from Voskhod firm and its constructive decisions
Constructive solutions of different models of this equipment and their technological capabilities allow to work with preparations of different weight. The fixing handles "Voskhoda-TO-5" allow to regulate the provision of trench quickly. There is opportunity to establish this model in two provisions, to blow in dough products the warmed-up or not warmed up air, and also to disconnect having blown in general. Land surfaces of cone, trenches have covering from material with high anti-adhesive properties (the material similar to teflon).
Dough rounding machine of "Voskhod-TO-4" with additional options
It is possible to carry the nonius located on flywheel of the central adjustment and opportunity to regulate the frequency of rotation of cone to additional options of this model (for achievement of the most high-quality rounding of dough products).
Dough rounding machine of "Voskhod-TO-4" with the central adjustment of trenches and dough rounding machine of "Voskhod-TO-5" with operational adjustment of trenches of prednaznachea for creation of homogeneous structure and partial removal of carbon dioxide, seal of superficial time and giving to dough products of spherical shape. Its operation in technology lines of production of bakery goods at the enterprises of the baking industry is most effective. Dough rounding machines it is successfully operated in production lines of the preparations of bakery products completed as the equipment "Rising": testodelitel of "Voskhod-TD-2", "Voskhod-TD-3", first proofing cases "Breeze plus", testozakatochny cars "Voskhod-TZ-4M", "Voskhod-TZ-3M", and equipment of the leading European producers.
The constructive decisions providing high-quality rounding of dough products and ample technological capabilities of dough rounding machines:
convenient adjustment of trench:
- the dough rounding machine of "Voskhod-TO-4" has the mechanism of the central adjustment of trench allowing to recustomize quickly dough rounding machine for work with preparations of different weight
- the dough rounding machine of "Voskhod-TO-5" has the fixing handles allowing to regulate trenches
the way of dough product increased to 4.0 m
- possibility of installation of dough rounding machine in two provisions of rather giving device: loading from the control panel or from the party opposite to tray
- having blown in dough products during rounding by the warmed-up, not warmed up air, possibility of shutdown of obduv
- covering of land surfaces of cone, trenches and the giving tray stalaflony (analog of teflon) - material with high anti-adhesive properties
- the slips which are part of the rounding trench allow to exclude "otshchipyvaniye" of pieces from dough product, have the difficult nonlinear profile calculated by means of the computer, are made of modern polymeric material - the kaplen allowed to application in the food industry
four rotary wheel support, two of which are stocked with brakes fixers,
- table with barrier for collecting flour dust
- flour duster with possibility of adjustment of consumption of flour
- the special socket for connection of dough rounding machine to control unit by the testorazdelochny line
ZIP is included in package.
The dough rounding machine of "Voskhod-TO-4" has additional options:
flywheel with the nonius for the central adjustment
possibility of adjustment of frequency of rotation of cone for the most high-quality rounding of preparations from the test of different humidity
The design of the mechanism of the central adjustment and trenches is protected by the patent.