Description
The electric brazier of a barbecue of HX-110, is intended for subfrying of meat or preparation of a shish kebab, for constant loading, for use in rooms places of public catering. Here 4U - figurative TENA, at a depth of 100 mm, power 5600vatt/220v. A working surface 780*180mm, It is made of stainless steel for a prostate of use and cleaning, is available: a sliding baking sheet for fat, 2 temperature regulators. 1180*370*220mm, weighing 12 kg.
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Electrobrazier