Food packaging for deep-frozen products Poleana® film

Products: Packing material for deep - frozen food order price buy wholesale manufacturer printing house 

Deep freezing is a method of preserving foodstuffs at low temperatures, ensuring the preservation of their nutritional value and taste. According to GOST R 55516 - 2013, the temperature of the frozen product should not exceed - 25°C. The assortment of this group includes poultry meat (carcasses and "cutting"), semi - finished products, ready meals, vegetables, berries.

The exclusive patented development of technologists of Control Package LLC is the new Poleana® Flow film. This type of film has higher consumer properties and attractiveness.

Benefits of Poleana® Flow film:

- suitable for all types of packing machines;

- the film is similar to paper, due to which the impression of the naturalness and freshness of the product is created;

- the film is white, the print on the film looks bright;

- oil - , fat - and moisture resistant;

- strong and rigid packing;

- has a good "memory";

- keeps the given form;

- protects from UF - radiation;

- The film is environmentally friendly.

Poleana® Flow is recommended for packaging ice cream, curds and curds, confectionery, frozen semi - finished products (especially dough, pancakes, berries).

The company manufactures Packaging for:

• DEEP - FROZEN PRODUCTS
• POULTRY MEAT
• SNACKS
• CONFECTIONERY
• BREAD PRODUCTS
• GROCERY
• ICE CREAM
• MILK AND DAIRY PRODUCTS
• COTTAGE CHEESE. Syrki. OILS. MARGARINES
• THE DRINKS
• VEGETABLES. FRUITS
• FERTILIZERS. SOILS
• HOUSEHOLD CHEMICALS
• CONSTRUCTION MATERIALS
• BRAND PACKAGES
• SERIES PACKAGES