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Technical characteristics
- Country of manufactureKazakhstan
- Type of milkGoat
- Fat percentage5.9 %
Description
Goat milk, NATURAL.
Goat milk contains a lot of potassium which role is especially big for improvement of activity of cardiovascular system. The kernel of goat is 4 times less than cow, is acquired and digested one many quicker. For this reason goat milk is medical, it is taken for feeding of children, oncological diseases, a gastro intestinal path, by rheumatoid diseases and much other.
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Goat milk