Only sauce is capable to turn simple dish into work of art. By means of sauce it is possible to focus attention on flavoring features of the main ingredient or to give new shade to natural gustatory qualities of dish. Trademark sauces Knorr are stable on food warmer within 4 hours
CLASSICAL LINE OF SAUCES
- natural ingredients
- does not contain glyutamat sodium
- helps to diversify the menu, creating new tastes and shades
|Name of product||Expiration date (in months)||Weight of packaging (kg)||Quantity of piece in box||The recommended expense (g/l)||Exit of ready-made product (l)|
|Demi Glas||12||1.5 kg||4||120||12.5|
1. To add 100 g of sauce to 1 liter of cold, warm or hot water.
2. To stir carefully before receiving homogeneous consistence.
H. To cook within 2 minutes on weak fire