MIRROR FONDANT
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Technical characteristics
- BrandMIRROR
- Country of manufactureKazakhstan
- Nutritional valueақуыз / белки - 0,7 г; көмірсулар / углеводы - 60 г; майлар / жиры - 0,2 г;
Description
MIRROR fondant is intended for ornament, glazing and dressing of gingerbreads, cakes, pastries and a covering of various Bakery products. It is possible to use as means for pasting of confectionery. Fondant is convenient in use as it does not demand additional efforts when dressing, thanks to the elastic properties.
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MIRROR FONDANT
