MIX FOR THE BISCUIT

MIX FOR the BISCUIT "the RED VELVET". The biscuit prepared from our mix will turn out very magnificent and juicy. Way of preparation: To prepare a mix from mix for a biscuit - 1000, eggs-13sht, water-125g, kefir 200-250g, creamy oil-50g. The received mix to shake up everything together by means of the mixer at a high speed within 7-10 minutes. To pour ready mix in forms and to bake at a temperature of 180-190 °C within 45 minutes. The price for 1 kg – 1100tg, for 10 kg – 950tg.