Mushroom Sauce Knorr
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Seller
Kazakhstan, Astana
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8 years on Allbiz
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Technical characteristics
- Variety of sauceMushroom Sauce
- BrandKnorr
Description
Pasta steadily is present at all kitchens of people of the world. What does pasta different is way of their preparation and the used sauces. The range of sauces for the UFS macaroni provides in your kitchen the sauces, most popular in the world, for macaroni and transfers them to your capable hands.
CLASSICAL LINE OF SAUCES
- natural ingredients
- does not contain glyutamat sodium
- helps to diversify the menu, creating new tastes and shades
| Name of product | Expiration date (in months) | Weight of packaging (kg) | Quantity of piece in box | The recommended expense (g/l) | Exit of ready - made product (l) |
| Have attacked | 12 | 1.4 kg | 4 | 200 | 7 |
| Mushroom | 12 | 1.7 kg | 4 | 130 | 13 |
MUSHROOM
1. To add 130 g of sauce to 1 liter of cold, warm or hot water.
2. To stir carefully before receiving homogeneous konsitention.
3. To cook within 2 minutes on weak fire
at continuous stirring.
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Mushroom Sauce Knorr
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