Oats fodder quality for export, the 2nd class, 50 kg

Oats — the most valuable culture. It is used for production of grain not shredded, swaged, flakes, oat flour, is more rare than the flour used for kissels and cookies, apply at distilleries to malt preparation. The food and fodder advantage of oats is defined by its high biological value. Products from oats use in dietary and baby food.

Oats differ in smaller insistence to heat and soil fertility, transfer acid soils better, are steady against frosts, are sympathetic to fertilizers, are capable to develop quickly root system thanks to what less than other cultures suffers from drought.

GRANARY LLP of osushchestvlyaetpostavka of this grain on domestic market and out of RK limits. We offer favorable terms of cooperation, flexible system of discounts and timely deliveries!