Technical characteristics
- ManufacturerАгроснаб
- FeedstockRape
- Country of manufactureKazakhstan
Description
The rare cake is one of component forages of diet of cattle. Thanks to the fact that colza belongs to family of cruciferae family the cake received from it is lactiferous forage. Quite high content of protein allows to increase fat content of milk, and the low content of cellulose allows to combine this additive with other sterns.
The rare cake is intended for the fodder purposes by direct introduction to diet of animals and for production of compound feeds.
Application of rare cake in milk animal husbandry leads to increase in quantitative and quality indicators of the final product, i. e. milk yield and proteinaceous composition of milk increase.
Rare cake
container - in bulk
protein - from 35%
the price - 60 000 tenges/ton.
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Rare cake
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